Extra virgin olive oil bio<\/strong>.<\/p>\n Even more excellent in Tenno… obviously organic<\/strong>!<\/p>\n The olive tree, native to the Middle East, has found its ideal habitat in our terraced fields thanks to the mild climate of Lake Garda and the poor, stony and calcareous soils. Here in Tenno we work olive trees up to 500 meters above sea level. We are in one of the northernmost positions, beyond which the olive tree cannot guarantee quality productions.<\/p>\n Our organic oil<\/strong>, with 20% more polyphenols, is the cleanest extra virgin olive oil in Italy, as defined by the Ministry of Agriculture and Forestry. Organic certification<\/strong> is only a detail consequence of the unique cultivation technique adopted in the terraced fields of our ethical and sustainable<\/strong> mountain farm.<\/p><\/blockquote>\n <\/p>\n","protected":false},"excerpt":{"rendered":" At Le Terre di Gu we start harvesting in October, by hand and with nets. The olives are immediately processed using only mechanical procedures. Cold extracted and immediately bottled in dark glass in the absence of oxygen, our extra virgin olive oil keeps its superior flavour and organoleptic characteristics intact.<\/p>\n[bottone-richiedi-info]\n","protected":false},"featured_media":835,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"pgc_sgb_lightbox_settings":"","_joinchat":[]},"product_cat":[36],"product_tag":[],"class_list":["post-1126","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-organic-extra-virgin-olive-oil"],"acf":[],"yoast_head":"\n